Book
Farm to fork : cooking local, cooking fresh
Record details
- ISBN: 9780061742958 (pbk.)
-
Physical Description:
print
xxii, 312 p. : col. ill. ; 24 cm. - Edition: 1st ed.
- Publisher: New York : HarperStudio, 2010.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Cooking, American Farm produce |
Available copies
- 1 of 1 copy available at Alert Bay Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
|---|---|---|---|---|---|---|
| Alert Bay Public Library | 641.5973 LAG (Text) | 35125000095004 | Adult Non-Fiction | Volume hold | Available | - |
